Book us for your event
We are happy to create a custom menu for you!
We are available for your private events, weddings or catering in the 805 area. Contact us with your ideas, we would love to develop the perfect menu for your event at California’s Central Coast.
The menu will be customized to fit your expectations, we can adjust to any culinary preference or dietary restrictions, incl. vegetarian, vegan and celiac.
We offer socially distanced catering with individually packed meals, crafting custom menus tailored to your needs, to create a more memorable experience. Our staff is highly trained on safety and security measures around COVID-19, we care about our customers’ health and wellbeing.
Signature Baguette Sandwiches
The stars of the show are fresh-baked sourdough baguettes with our creative toppings.
What a Catch | Smoked Salmon, Egg, Tomato, Micro Greens, Arugula, Pickled Red Onions, Avocado-Caper-Spread | $15.50 |
Piggy Meets Goat | Prosciutto, Whipped Pesto’d Goat Cheese, Micro Greens, Tomato, Arugula, Local Honey | $15.50 |
Feelin’ Peachy | Turkey, French Brie, Peaches, Arugula, Walnut Gremolata | $15.50 |
Cali Caprese | Mozzarella, Heirloom Tomatoes, Basil, Orange Hummus, Olive Tapenade | $15.50 |
InstaHam | Smoked Ham, Provolone, Sliced Apple, Asparagus, Arugula-Spinach-Spread | $15.50 |
Out with friends? Make it a Crostini!
Baguette sandwiches can also be ordered as a crostini, mix and match to create share plates from the menu for $4 each.
Soups and Salads
We love to celebrate local produce with healthy dishes.
Coq-a-doodle-doo | Braised Chicken, Bacon, Tomato, Mushrooms, Onion | $8.50 |
Mediterranean Vegetable Soup | Roasted Eggplant, Roasted Peppers, Tomatoes, Zucchini, Garlic, Onion, Cream | $8.50 |
Melon Gazpacho | Watermelon, Canteloupe, Cucumber, Tomato, Bell Pepper, Green Onion | $8.50 |
Mediterranean Salad | Cucumber, Tomatoes, Feta, Olives, Herbed Balsamic Dressing | $7.50 |
Pesto Zoodle Salad | Zucchini, Cherry Tomatoes, Pecorino, Roasted Sunflower Seeds, Pesto’d Goat Cheese | $7.50 |
Veg Out! | Green Leaves Mixed with Local Farmer’s Market Vegetables | $7.50 |
All soups and salads are served with fresh-baked sliced sourdough baguette.
Sides and Snacks
Care to share? All dishes are great to share with friends.
Cheese Plate | Four Cubed Cheeses, Sliced Baguette, Hummus | $10.00 |
Hummus Plate | Sliced Baguette, Orange Hummus | $8.00 |
Filled Mini Peppers | Colorful Mini Peppers, Filled with Pesto and Walnut Gremolata | Two for $4.50 |
Avocado Deviled Eggs | Avocado, Eggs, Bacon, Greek Yoghurt | Two for $4.00 |
Stuffed Dates | Dates, Cream Cheese, Bacon, Walnut | Two for $4.00 |
Desserts
All desserts are baked in-house (or in-truck)
Strawberry/Blueberry Cake | Fresh Strawberries and Blueberries, Vanilla Custard on Delicate Sponge | $4.50 |
I Like Them Apples | Apples, Custard, Sugar, Flour, Butter, Butter Streusel | $4.50 |
Vegan Baguette Pudding | Baguette, Plant Milk, Sugar, Flax Seeds, Seasonal Fruits | $4.50 |
Chocolate-Bourbon Pecan Bars | Semi-sweet Chocolate, Bourbon, Flour, Sugar, Eggs, Pecans | $5.50 |
Lemon Bars | Lemons, Sugar, Flour, Butter, Eggs | $4.50 |
Meet Lola, the truck
Our truck is a converted 1972 Ford Econoline E-300.
This old lady got a full overhaul in 2020. We planned, designed, and built the entire food truck to code, adding new high-end commercial equipment.
After 10 months, “Lola” was finally ready for action.
She certainly stands out from the food truck crowd and will be an essential part to making your event unforgettable.